Aqua is developing calamari, shrimp, scallops, and filets of tuna and whitefish… all with zero animals used or harmed. Aqua’s products have a realistic taste and texture. Aqua’s fermentation methods do not use any animal ingr...
Tell the USDA to Update Archaic Animal Transport Regulations! SIGN NOW: It takes a second: https://act.mercyforanimals.org/page/tell-usda-update-archaic-animal-transport-regulations/petition You’ve likely seen trucks on the h...
It goes by many names: clean meat, cultured meat, no-kill meat. Now, Atelier Meats, a company on the leading edge of this hi-tech food industry, talks to UnchainedTV's Jane Velez-Mitchell about how this cutting edge technolog...
World leaders are converging in Egypt for COP27, the UN's climate change summit. One person you will NOT see at the summit is Greta Thunberg. The 19-year old, world-famous climate activist has called the climate summit, “gree...
How does the youngest ever TEDx speaker keep up with the demands of changing the world? When Genesis recently met one of her all-time favorite animal ally, earth defender and musician who has stayed true to herself throughout...
Do the voters of California believe allowing the sale of pork from pigs raised in their state, that can not move or turn around, inflict moral injury on the people of the state? Do pigs raised in intensive confinement pose a ...
Once Upon a Time We Ate Animals: The Future of Food, by Roanne van Voorst, combines the ethical clarity of Jonathan Safran Foer's Eating Animals, with the disquieting vision of Alan Weissman's bestseller, The World Without Us...
Ensuring that everyone has healthy food options available to them is the impetus for Gwenna Hunter, the founder of the Vegans of LA Food Bank, to launch the venture. Gwenna explains, “Food worthiness is a human right. In prov...
Vegan business is, indeed, big business. Literally, sales of vegan food products have far outpaced those for the CPG (Consumer Packaged Goods) sector as a whole. That charge has been led, not only by those who identify as veg...
The people of California spoke loud and clear when they overwhelmingly passed Proposition 12, which requires animals bred for food, like pigs, be given enough room to turn around. Unbelievably, millions of pigs are kept in cr...
PEELED, the world's first all-vegan cast cooking competition show premieres worldwide on UnchainedTV September 24th! From executive producers to production assistants, this all-vegan production, created by vKind Studios, brin...
Are you aware that 20 billion animals are killed each year by the nutritional supplements industry? Maria Cebrian, the founder of the vegan supplement company Terraseed and activist for animals, is leading the Transparent Lab...
A recent poll conducted by animal rights group Mercy For Animals made public a groundbreaking survey, which found that 81% of military service members believe the military should provide its members plant-based meals ready to...
Join London-born vegan chef VeganSoulicious' Charlise Rookwood, who after losing her father to Cancer, catapulted her lifestyle into a totally different direction. Using her imagination and creativity to prepare dishes with t...
What is Ahimsa? Can Non-violence Be Rooted In Food? What's the Connection? Join Mamta Jain Valderrama, healthcare strategist turned social justice author and speaker, the Senior Vice President of Operations Mercy For Animals'...
Lady Freethinker, Nina Jackel, a woman who has single-handedly held animal abusers accountable, reveals her strategies on this interview with Jane Velez-Mitchell. An activist and journalist, Nina loves animals so much she’s m...
In a world-first, food technology company Paleo groundbreaking technology brings the true taste and aroma of meat and fish to plant-based meat and fish alternatives using precision fermentation to produce GMO-free heme protei...
The company Brevel has created a protein out of microalgae that will be price competitive with pea and soy and is color and flavor neutral. Microalgae are the ultimate source of protein in terms of sustainability, but unfortu...
A new groundbreaking documentary, The End of Medicine as We Know It, explores the link between global disease and our relationship with animals. This film warns that if things don't change, we are on the verge of the end of m...
As vegan publishing rises up in mainstream and Google Alerts. premiere global vegan publication VEGWORLD Magazine brings breaking news to the world. VEGWORLD writer and storyteller Shriya Swaminathan, an ethical vegan and ani...
Streaming Now, PIG LITTLE LIES is an UnchainedTV Original Series that breaks new ground as the world’s first ever reality TV series starring pigs! Watch now by clicking here! https://watch.unchainedtv.com/apps/3909/167038/189...
Water, water everywhere and not a drop to drink. On California’s coast, heat and mega-drought lead to crisis. Southern California has announced draconian water restrictions for millions to combat the driest two decades in ove...
Do you want to put your mission, your movement and your message on the map? If so, then join us now as the author of The Freedom Master Plan lays out her strategy for changing the world. The book is flying off the shelves and...
The amazingly prolific filmmaker, writer, actress and producer Jasmine Leyva has just published two magical children’s books designed to help children navigate the world in a healthy, positive way: “King Vegus and Princess Pa...